Acknowledgements
This research was supported by the project of the National Key R&D Program of China (grant number 2018YFD0901304), the agricultural improved variety project in Shandong Province-Breeding of breakthrough new prawn varieties with high quality and resistance (grant number 2019LZGC014), the China Agriculture Research System (grant number CARS-48), and the Basic scientific research business expenses of Chinese Academy of Fishery Sciences of “Innovation team project of ecological aquaculture in seawater pond” (2020td46). The authors thank the contribution of several anonymous reviewers of earlier versions, who have greatly improved the quality of this manuscript.
Author contributionsX.R. wrote the manuscript. P.L. and J.L. conceived the project. J.L. and M.L. performed the bioinformatics analysis. H.S. collected the samples. Q.W. supervised this work. All authors contributed to the final manuscript editing.
Competing interestsThere are no competing interests.