Acknowledgements
This research was supported by the project of the National Key R&D
Program of China (grant number 2018YFD0901304), the agricultural
improved variety project in Shandong Province-Breeding of breakthrough
new prawn varieties with high quality and resistance (grant number
2019LZGC014), the China Agriculture Research System (grant number
CARS-48), and the Basic scientific research business expenses of Chinese
Academy of Fishery Sciences of “Innovation team project of ecological
aquaculture in seawater pond” (2020td46). The authors thank the
contribution of several anonymous reviewers of earlier versions, who
have greatly improved the quality of this manuscript.
Author contributionsX.R. wrote the manuscript. P.L. and J.L. conceived the project. J.L. and
M.L. performed the bioinformatics analysis. H.S. collected the samples.
Q.W. supervised this work. All authors contributed to the final
manuscript editing.
Competing interestsThere are no competing interests.