Lightweight Strawberry Recognition with Hybrid Deep Deformable
Convolution and Double Collaborative Attention Mechanisms
- Fengqian Pang,
- Xi Chen
Abstract
The existing ripeness detection algorithm for strawberries suffers from
low detection accuracy and high detection error rate. Considering these
problems, we propose an improvement method based on YOLOv5, which
firstly reconfigures the feature extraction network by replacing
ordinary convolution with hybrid depth deformable convolution. In the
second step, a double cooperative attention mechanism is constructed to
improve the representation of strawberry features in complex
environments. Finally, cross-scale feature fusion is proposed to fully
integrate the multiscale target features. The method was tested on the
strawberry ripeness dataset, the mAP reached 95.6 percentage points, the
FPS reached 76, and the model size was 7.44M. The mAP and FPS are 8.4
and 1.3 percentage points higher respectively than the baseline network.
The model size is reduced by 6.28M. This method is superior to many
state-of-the-art algorithms in terms of detection speed and accuracy.
The system can accurately identify the ripeness of strawberries in
complex environments, which could provide technical support for
automated picking robots.