Antihyperglycemic activity with DPP-IV inhibition of Prunus amygdalus
extract: investigation via experimental validation and molecular docking
Abstract
Background and Purpose: Prunus amygdalus (PA) is a popular invasive seed
utilized in the management of diabetes in Jammu and Kashmir, India. The
current study scrutinizes the antihyperglycemic effect of PA on
Streptozotocin (STZ) induced diabetic rats. Experimental approach: BBD
was performed to determine the effect of PA powder on methanol,
extraction time and extraction temperature on DPPH and ABTS free radical
scavenging activity of decoction. Oral glucose tolerance test (OGTT)
executed for the estimation of glucose utilization by PA extract. Type
II diabetes mellitus was initiated by single intraperitoneal injection
of STZ. The Blood Glucose Level (BGL) and body weight were estimated at
regular interval of time. Different biochemical parameters; hepatic
parameters; antioxidant parameters and lipid parameters were estimated
followed by histopathological observation. of pancreas Key Results: The
variation observed were DPPH antiradical scavenging activity 40.0-90.0%
and ABTS antiradical scavenging activity 34-82%, respectively. OGTT
study, PA treatment significantly (P<0.001) down-regulated the
BGL level 170, 142.66 and 100.36 mg/dL at 50, 100 and 200 mg/kg,
respectively. PA significantly (P<0.001) altered the
biochemical, hepatic and antioxidant parameters in a dose-dependent
manner. Further alteration of antioxidant parameters, hepatic and renal
parameters were also observed. Histopathological examination
demonstrated the increased mass of β-cells in the pancreas. Conclusions
& Implications: Consequently, we can say that response surface
methodologies successfully carry out the extraction of Prunus amygdalus
with the highest antioxidant effect and PA treatment would be helpful in
the preclusion of diabetes and its complications.