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Restoration of Agroecosystems with Conservation Agriculture for Food Security to achieve UN-Sustainable Development Goals
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  • Pankaj Srivastava,
  • Anita Kumawat,
  • DEVIDEEN YADAV,
  • Subhash Babu,
  • Dinesh Kumar,
  • Deepak Singh,
  • Dinesh Kumar Vishwakarma,
  • V.K. Sharma,
  • M. MADHU
Pankaj Srivastava
Gandhi Institute of Technology and Management

Corresponding Author:[email protected]

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Anita Kumawat
ICAR Indian Institute of Soil and Water Conservation
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DEVIDEEN YADAV
ICAR Indian Institute of Soil and Water Conservation
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Subhash Babu
Indian Council of Agricultural Research Natural Resource Management Division
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Dinesh Kumar
ICAR Indian Institute of Soil and Water Conservation
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Deepak Singh
ICAR Indian Institute of Soil and Water Conservation
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Dinesh Kumar Vishwakarma
Govind Ballabh Pant University of Agriculture & Technology College of Technology
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V.K. Sharma
Indian Council of Agricultural Research Natural Resource Management Division
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M. MADHU
ICAR Indian Institute of Soil and Water Conservation
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Abstract

Sustainability of agroecosystems is the most challenging task for humans in this anthropocentric era. The faulty agriculture practices and several undesirable anthropological factors caused substantial soil erosion, desertification, and soil dryness, resulting in a severe decline in soil biodiversity and crop productivity. The mismanagement of agriculture land has deteriorated around 25% of the world’s total land area, resulting in the annual loss of approximately 24 billion tonnes of soil. By 2050, 95% world’s land might be degraded if current trends continue. The tillage practices are responsible for more than 150 t ha -1 of annual soil loss around the world. Soil erosion is responsible for 40% of all soil deterioration worldwide. Agricultural land degradation is mainly caused by intensive soil ploughing, removal or burning of crop leftovers, poor pasture management, and insufficient crop rotations. Conservation Agriculture (CA) practices are essential for soil quality restoration and improvement. The global annual adoption rate of CA has been 7 M ha year -1 over the last ten years. By decreasing soil erosion, maintaining soil structure, and encouraging soil organisms, by using CA practices, Brazil has stored around 12 million tonnes of carbon from 23.6 M ha of land. The regenerative CA practices are also important to the achievement the sustainable development goals (SDGs). This review seeks to gather and provide collective literature on the global agroecosystem situation and the impact of CA methods in restoring our degraded agroecosystems for food security.
01 Apr 2022Submitted to Land Degradation & Development
07 Apr 2022Submission Checks Completed
07 Apr 2022Assigned to Editor
08 May 2022Reviewer(s) Assigned
07 Jun 2022Review(s) Completed, Editorial Evaluation Pending
24 Jul 2022Editorial Decision: Revise Major
23 Aug 20221st Revision Received
01 Sep 2022Submission Checks Completed
01 Sep 2022Assigned to Editor
14 Nov 2022Review(s) Completed, Editorial Evaluation Pending
08 Dec 2022Editorial Decision: Revise Minor
16 Dec 20222nd Revision Received
17 Dec 2022Review(s) Completed, Editorial Evaluation Pending
17 Dec 2022Submission Checks Completed
17 Dec 2022Assigned to Editor
01 Feb 2023Reviewer(s) Assigned
20 Feb 2023Editorial Decision: Accept