Long-term effects of land use conversion on soil microbial biomass and
stoichiometric indices in Eastern Mediterranean Karst Ecosystems
(1981–2018)
Abstract
The conversion of forests to agricultural land, primarily driven by
human activities, is a key factor in land degradation. Although the
impacts of land degradation on ecosystem functions are well-documented,
the relationship between land degradation and carbon and nitrogen
content, as well as certain biochemical indices, has not been thoroughly
investigated. To fill this knowledge gap, this study examined the
responses of microbial biomass, microbial respiration, and activity to
soil organic carbon, soil depth, and land use change (LUC), from forest
to agriculture. The research was conducted in three different land use
types (Forest, Converted, and Agriculture) with two soil depths (0–30
and 30–60 cm) under uniform climatic and topographical conditions in
the Northeastern Mediterranean Karst ecosystems along the southern coast
of Türkiye. Analysis of a total of 180 soil samples showed that there
are significant differences in the chemical and biochemical properties
of soils according to land use type and soil depth. In particular, soil
organic carbon, total nitrogen, microbial carbon, microbial nitrogen,
and microbial respiration were higher in the topsoil (0–30 cm depth) of
the forest areas. Agricultural areas, in contrast, exhibit significantly
lower levels of SOC (10%), TN (10%), C mic (26%), N
mic (17%), and MR (6%) compared to converted areas,
placing them in the same group based on Tukey’s HSD test. Chemical and
biochemical soil properties and stoichiometric indices in the study
areas varied significantly with soil depth (Table
[2](#tbl-cap-0002)) and showed a decreasing trend through soil
depth except for CaCO 3 (%), C mic/N
mic, and qCO 2. Our findings also
reveal that stoichiometric indices, such as C mic/N
mic and qMic, are highly sensitive indicators of
land-use change. These findings indicate that human-induced land
degradation negatively impacts carbon and nitrogen storage as well as
sensitive microbial indicators in the topsoil.