Differences in complications between hepatitis B-related cirrhosis and
alcohol-related cirrhosis
Abstract
Rationale, aims and objectives: Chronic hepatitis B virus (HBV)
infection and alcoholism are the leading cirrhotic etiologies. Cirrhosis
cases caused by different etiologies have different clinical features,
which leads to different clinical outcomes. This study aimed to
investigate the differences in complications between HBV- and
alcohol-related cirrhosis. Methods: Medical records of hospitalized
patients with HBV- or alcohol-related cirrhosis treated from January
2014 to January 2021 were retrospectively reviewed. The unadjusted rate
and adjusted risk of cirrhotic complications between the two groups were
assessed. Results: The rates of hepatocellular carcinoma (HCC) and
hypersplenism were notably higher in HBV-related cirrhosis (HCC: 39.55%
vs 1.45%, P < 0.001; hypersplenism: 45.84% vs 28.99%, P =
0.009), whereas the rates of hepatic encephalopathy (HE) and
acute-on-chronic liver failure (ACLF) were higher in alcohol-related
cirrhosis (HE: 15.94% vs 4.49%, P = 0.001; ALCF: 7.25% vs 2.28%, P =
0.040). After adjusting for potential confounders, HBV-related cirrhotic
patients still had higher risks of HCC (odds ratio [OR] = 34.06,
95% confidence interval [CI]: 4.61–251.77, P = 0.001) and
hypersplenism (OR = 2.29, 95% CI: 1.18–4.42, P = 0.014), while
alcohol-related cirrhotic patients still had higher risks of HE (OR=
0.22, 95% CI: 0.06–0.73, P = 0.013) and ACLF (OR = 0.30, 95% CI:
0.14–0.73, P = 0.020). Conclusion: HBV-related cirrhotic patients had
increased risks of HCC and hypersplenism, while alcohol-related
cirrhotic patients more readily developed HE and ACLF.