Crop pollination by native honey bees (Apis cerana) at risk due to
agricultural intensification: Impact of farming systems
- Bounsanong Chouangthavy
Abstract
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Agricultural intensification in Lao PDR has increased significantly each
year, resulting in the conversion of vast natural habitats to various
levels of agricultural intensification. However, there has been a
longstanding knowledge gap regarding the impact of agricultural
intensification on native fauna species in the country. The present
study was conducted in two different agricultural systems (organic and
conventional), which varied in land-use intensity, in central Lao PDR.
Within each farming system, five sampling plots (30 x 50 m), spaced 100
m apart, and 900 m distance between organic and conventional farming
systems were selected. The farming system had the greatest influence on
native honey bee abundance. Although honey bee abundance was higher in
the organic, the diversity of flowering plant resources did not differ
significantly between the two farming systems. This suggests that the
farming system has a more crucial impact on native honey bee populations
than on the diversity of flowering plants. In organic farming, it was
found that native honey bee populations could provide full pollination
services, even for crops with high pollination demands (e.g., melon),
without the need for other pollinators. All other sampling plots in the
conventional farming system, however, showed a significant decline in
native bee abundance, resulting in insufficient pollination services
from native bees alone. This study found that diversity is crucial for
sustaining these services, given the year-to-year variation in
population levels. Additional measures are needed to conserve more
specialized native honey bee species and other pollinators in both
farming systems