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July 20, 2020
Loss of food fermentation in Westernized diet: a risk factor for severe COVID-19?
Jean Bousquet, Josep Anto, Wienczyslawa Czarlewski, et al.
July 28, 2020
Kimchi and Asian fermented vegetables: candidates for the partial control of the COVI...
Jean Bousquet, Josep Anto, Wienczyslawa Czarlewski, et al.
July 16, 2020
Sulforaphane: from death rate heterogeneity in countries to candidate for prevention...
Jean Bousquet, Josep Anto, Wienczyslawa Czarlewski, et al.
June 11, 2020
Update on asthma prevalence in severe COVID-19 patients
Mário Morais-Almeida, Miguel Barbosa, Cláudia Sousa, et al.
May 29, 2020
A compendium answering 150 questions on COVID-19 and SARS-CoV-2
CARMEN RIGGIONI, Pasquale Comberiati, Mattia Giovannini, et al.
May 18, 2020
Asthma and the COVID-19 pandemic: literature review
Mário Morais-Almeida, Helena Pite, Rita Aguiar, et al.
May 15, 2020
Study protocol: Evaluation of the Allergic Rhinitis Clinical Management Pathway (AR-C...
Rachel Tan, Vicky Kritikos, Biljana Cvetkovski, et al.