Claire Kouba

and 2 more

In many rural areas of arid and semi-arid regions, balancing agricultural and environmental water needs is a key challenge facing resource managers. This is complicated by the tendency for the water needs of cultivated crops to be better understood than those of aquatic ecosystems. In particular, the timing and magnitude of flow needed to sustain key ecological functions remain poorly quantified in many regions. This work aims to quantify hydrologic conditions that support persistence of key ecosystem species using a functional flows framework. We use the coho ( Oncorhynchus kisutch) and Chinook ( Oncorhynchus tshawytscha) salmon run in Scott Valley, a 2,109 km 2 undammed rural watershed in northern California, USA, as a case study. Taking advantage of a nearly two-decade ecological monitoring dataset and long-term stream gauge measurements, we used lasso regression to build predictive models of coho and Chinook salmon reproductive success based on hydrologic metrics. To control for cohort effects, we chose normalized ecological response metrics for coho and Chinook (number of outmigrating smolt per spawning adult or spawning adult female). For both species, we calculated optimal prediction models using a cross-validation bootstrapping approach to resample and test on unsampled observations. Lambda values, a key fitting parameter in the lasso models, were selected based on an average relative test error threshold of 1.0. Selected lambda values were used to calculate a final predictive model, or Hydrologic Benefit function, using the full dataset for each species. Hydrology could explain a greater degree of variance in relative coho reproduction than in Chinook. The hydrologic metrics that explain the greatest variance in coho reproduction values occur during the window of their parents’ spawning and, to a lesser extent, in the spring and fall of their year of rearing in freshwater. This supports an interpretation that spawning conditions may exert a significant influence on the mortality rates of the hatching juveniles. Robustness of the results indicate that this method for empirically deriving hydrologic metrics with the highest ecological benefit for a threatened species may be useful in other watersheds, where sufficient ecological data records are available, to evaluate trade-offs and support water management decisions in human-altered novel ecosystems.

Richard A. Pauloo

and 3 more

Global food systems rely on irrigated agriculture, and most of these systems in turn depend on fresh sources of groundwater. In this study, we demonstrate that groundwater development, even without overdraft, can transform a fresh, open basin into an evaporation dominated, closed-basin system, such that most of the groundwater, rather than exiting via stream baseflow and lateral subsurface flow, exits predominantly by evapotranspiration from irrigated lands. In these newly closed hydrologic basins, just as in other closed basins, groundwater salinization is inevitable because dissolved solids cannot escape, and the basin is effectively converted into a salt sink. We first provide a conceptual model of this process, called “nthropogenic asin losure and groundwater inization” (ABCSAL). We then examine the temporal dynamics of ABCSAL using the Tulare Lake Basin, California, as a case study for a large irrigated agricultural region with Mediterranean climate, overlying an unconsolidated sedimentary aquifer system. Even with modern water management practices that arrest historic overdraft, results indicate that shallow aquifers (36 m deep) exceed maximum contaminant levels for total dissolved solids on decadal timescales. Intermediate (132 m) and deep aquifers (187 m), essential for drinking water and irrigated crops, are impacted within two to three centuries. Hence, ABCSAL resulting from groundwater development in agricultural regions worldwide constitutes a largely unrecognized constraint on groundwater sustainable yield on similar timescales to aquifer depletion, and poses a serious challenge to global groundwater quality sustainability, even where water levels are stable.